4. Next, the snack shapes pass through a large rotating drum where they are coated with oil and the appropriate Transform-A-Snack flavouring added (either Pickled Onion, Spicy, Cheese & Onion, Saucy BBQ, Beef or new Flamin' Hot Flavour).
5. The flavoured snacks are then transported through a bucket elevator system onto the vibratory conveyor system which get rid of any broken snacks.
6. The snacks are weighed for the appropriate pack size before being fed automatically into packs.
